There’s a reason making a list and checking it twice makes a lot of holiday sense for Santa – we do can do it too.

Host a Holiday Gathering Without the Holiday Stress (or Waste!)
Hosting a holiday dinner party should be about making memories – not stressing over grocery lists or wondering what to do with a fridge full of leftovers!
A little planning ahead can go a long way. With a few simple tricks, you can spend less time worrying, save money and keep perfectly good food out of the landfill.
Start with planning ahead
A little prep before the big day makes hosting so much easier. Start with your menu and grocery list, and keep these tips in mind:
- Make a list and stick to it. Deciding what you’re making ahead of time makes grocery shopping easier and helps prevent last-minute impulse purchases.
- Shop your pantry first. Before heading to the store, check your cupboards, freezer and fridge. You might be surprised by what you find!
- Know your numbers. Think about how many guests you’re expecting and plan your portions accordingly. It’s also a good idea to have a leftover game plan in mind – just in case a few guests can’t make it (see below for ideas about leftovers).
- Use the whole plant! Take a page from Love Food Hate Waste’s “root to fruit” approach. Think carrot tops in your soup stock, broccoli stems in a stir-fry and veggie scraps in the next homemade broth.
Plan for leftovers
Before you start cooking, make a little room in the fridge and use up anything that’s already taking up space. Your future self will thank you!
A few leftover-loving ideas:
- Give leftovers a second life. Planning a turkey dinner? Think ahead to turkey soup, sandwiches or a delicious next-day casserole, and check out this resource from Love Food Hate Waste for more ideas.
- Start a broth bag. Keep a freezer bag handy for veggie tops, peels and scraps. Once it’s full, you’ve got the makings of a homemade veggie stock!
- Make it a buffet! Let guests serve themselves so they can choose portions they’ll actually eat. It’s a fun, relaxed way to host and helps reduce plate waste.
- Send guests home happy. Have reusable or take-home containers ready for leftovers. Sharing is caring – especially when it comes to holiday food!
Learn more at https://lovefoodhatewaste.ca/plan-it-out/holiday-tips/planning/
Pro tip: These food-saving habits aren’t just for the holidays. They’re great to keep up all year long!
Gift giving can be a little less overwhelming when you plan ahead
A little planning can make gift-giving easier, more meaningful and kinder to the planet.
Here are a few tips from Metro Vancouver to help keep gifts out of the landfill:
- Keep a running gift list. Use the notes app on your phone to jot down ideas throughout the year. Listen for hints, pay attention to interests to help avoid the last-minute shopping scramble, it’s never too late to start.
- When in doubt, just ask! There’s nothing wrong with finding out what someone actually wants. If you’d rather keep it a surprise, think about their hobbies, interests and favourite things.
- Listen when someone says no. If someone says “no gifts,” respect their wishes! A fun outing, shared meal or meaningful experience could be a much better way to celebrate.
- Go in together. Pooling money with friends or family can turn a bunch of smaller gifts into one really special present. It’s also a great way to coordinate and avoid duplicate gifts.
- Don’t forget the gift receipt! Even the most thoughtful gift might not be quite right. Including a gift receipt gives someone the flexibility to exchange if preferred.
Looking for more ways to give thoughtfully? Check out Metro Vancouver’s gift-planning tips and scroll down for some gift inspiration!
Because the best gifts aren’t necessarily the biggest or most expensive – they’re the ones that bring a little joy without creating a lot of waste.
More gift ideas below.